Colombar Richmond Menu

Welcome to Colombar Richmond, a vibrant dining destination located at 1 Palmer St, Richmond, VIC. This restaurant embodies a delightful fusion of flavors and a warm atmosphere, ideal for breakfast, brunch, or an evening out. The menu showcases a range of delicious offerings, from satisfying wok-tossed noodles like the Chicken & Prawn StirFry to a unique spin on the Sri Lankan classic, Kottu, where you can choose from chicken, beef, or pork.

• StirFry Highlights: Fresh seasonal vegetables, tender meats, and savory sauces.
• Kottu Corner: Flavor-packed chopped roti, perfect for hearty meals.
• Exquisite Drinks: Sip on Jansz NV Premium Cuvee or refreshing Redbank Victorian Prosecco.

Guests rave about the attentive service and the inviting ambiance, making Colombar Richmond the perfect spot for any occasion. The food is not just a meal but a memorable experience that keeps customers returning for more.

Colombar Tastings

• Ceylon Dunking Bread

  Warm coconut bread served with a spiced pumpkin dip and tangy eggplant pickle.

  A$15.50

• Salt & Pepper Calamari

  Crispy calamari tossed with lemon pepper seasoning, served on a bed of rocket salad.

  A$17.50

• Ceylon Handmade Pan Rolls

  Golden-fried vegetarian rolls filled with traditional Ceylon flavours. Crisp and satisfying.

  A$14.50

Colombar Favourites

• Honey Soy Chicken Wings

  Juicy chicken wings glazed with honey soy sauce and finished with toasted sesame seeds.

  A$17.50

• Slow-Roasted Lamb Shank (G.F)

  Braised to perfection. Served on creamy mash with seasonal vegetables and rich gravy.

  A$31.90

• Fish of the Day (G.F)

  Fresh daily selection. Served with either vegetables or chips & salad.

  A$32.90

• Penne Carbonara

  Creamy pasta with bacon, onion, garlic, and parmesan.

  A$23.50

• Beer-Battered Fish & Chips

  Golden battered fish, served fresh with chips, salad, and tartare.

  A$24.50

• Slow-Cooked BBQ Beef Ribs

  Slow-braised beef ribs coated in a rich BBQ glaze, served with creamy mashed potatoes with seasonal vegetables, chips, or salad

  A$31.90

• Grilled Chicken

  Juicy grilled chicken breast served on creamy mashed potatoes, finished with rich homestyle gravy.

  A$26.50

• Classic Chicken Parmigiana

  Breaded chicken with Napoli sauce, ham, and melted cheese. Served with chips & salad.

  A$26.50

Kids Corner (Under 12)

• Fish & Chips

  Lightly battered fish served with golden chips and tomato sauce.

  A$10.90

• Nuggets & Chips

  Crunchy chicken nuggets with a side of chips and tomato sauce.

  A$10.90

Sweet Corner

• Sizzling Chocolate Brownie

  A classic plate of warm chocolate brownie with vanilla ice cream.

  A$14.50

• Sticky Date Pudding

  Moist date cake, rich butterscotch sauce, and vanilla ice cream.

  A$13.90

• Berry Cheesecake

  Creamy cheesecake topped with mixed berries and the chef's special sauce.

  A$13.90

Spice Up at Colombar

• Hot Butter Cuttlefish

  Crispy-fried cuttlefish tossed in a spicy, buttery sauce.

  A$26.50

• Chicken Devilled

  Wok-fried chicken with onions, capsicum, and spicy chilli sauce.

  A$26.50

• Prawn Devilled

  Juicy prawns in a fiery devilled sauce with vegetables.

  A$29.00

• Pork Devilled

  Spicy stir-fried pork with onions, capsicum, and chilli glaze.

  A$27.90

FROM THE WOK - Rice

• Seafood Mixed Fried Rice

  Stir-fried rice with prawns, squid, and fish, seasoned with soy and spice.

  A$27.00

• Vegetarian Fried Rice

  Fragrant rice stir-fried with fresh seasonal vegetables.

  A$20.00

• Chicken Fried Rice

  Classic fried rice with tender chicken pieces and vegetables.

  A$24.00

• Beef Fried Rice

  Savory beef stir-fried with rice and mixed vegetables.

  A$25.00

• Pork Fried Rice

  Flavourful pork with wok-tossed rice and herbs.

  A$25.00

FROM THE WOK - Noodles

• Chicken & Prawn Stir-Fry

  Wok-tossed Hokkien noodles with chicken, prawns, and seasonal vegetables.

  A$29.50

• Beef Stir-Fry

  Hokkien noodles with tender beef and stir-fried vegetables.

  A$27.50

• Vegetable Stir-Fry

  Hokkien noodles with crisp seasonal vegetables in a savoury sauce.

  A$22.50

FROM THE WOK - Kottu Corner

• Kottu

  Chopped roti stir-fried with egg, vegetables.

  A$22.90

• Cheese Kottu

  Cheesy version of the Sri Lankan classic.

  A$25.90

Rice

• Seafood Mixed Fried Rice

  Stir-fried rice with prawns, squid, and fish, seasoned with soy and spice.

  A$24.50

• Vegetarian Fried Rice

  Fragrant rice stir-fried with fresh seasonal vegetables.

  A$19.50

• Fried Rice

  Classic fried rice with your choice of meat Beef, Chicken or Pork

  A$22.50

• Steam Rice

  Fluffy, aromatic, white rice

  A$5.00

Noodles

• Chicken & Prawn Stir-Fry

  Wok-tossed Hokkien noodles with chicken, prawns, and seasonal vegetables.

  A$22.50

• Beef Stir-Fry

  Hokkien noodles with tender beef and stir-fried vegetables.

  A$22.50

• Vegetable Stir-Fry

  Hokkien noodles with crisp seasonal vegetables in a savoury sauce.

  A$22.50

Kottu Corner

• Kottu (Chicken, Beef, or Pork)

  Chopped roti stir-fried with egg, vegetables, and your choice of meat.

  A$22.50

• Cheese Kottu (Chicken or Beef)

  Cheesy version of the Sri Lankan classic, packed with flavour and choice of meat.

  A$25.50

Single Malt Whiskey

• Glenfiddich 12 Years

  A$12.50

Blended Whiskey

• Johnnie Walker Black

  A$13.00

• Johnnie Walker Red

  A$10.90

• Chivas Regal 18 Year

  A$16.50

• Chivas Regal 12 Year

  A$12.50

Spirits

• Vodka

  A$10.90

• Smirnoff

• Belvedere

  A$13.00

• Grey Goose

  A$13.00

• Rum

  A$10.90

• Bacardi

• Captain Morgan Spiced Rum

  A$10.90

• Bundaberg

  A$10.90

• Malibu Coconut

  A$10.90

• Gin

  A$10.90

• Gordons

• Bombay Sapphire

  A$12.00

• Hendricks

  A$13.00

• Irish Whiskey

  A$11.50

• Jameson

• Tequila

  A$10.90

• Jose Cuervo Reposado

• Patron Abejo

  A$15.00

• Patron Silver

  A$13.00

• American Whiskey

  A$10.90

• Canadian Club

• Jack Daniels

  A$10.90

• Southern Comfort

  A$10.90

• Makers Mark

  A$10.90

• Jim Beam

  A$10.90

White Wine, Crowd Pleasers

• Redbank Victorian Sauvignon Blanc

  A$11.00

• Opawa Sauvignon Blanc

  A$10.00

• Oxford Landing Riverlife Moscato

  A$9.00

• Corte Giara Veneto Pinot Grigio

  A$10.00

• Earthworks Riesling

  A$9.00

• Rogers & Rufus Grenache Rose

  A$10.00

• Redbank Victorian Chardonnay

  A$9.00

• Heggies Vineyard Cloudline Chardonnay

  A$11.00

Red Wine, Adventurous

• Redbank Victorian Shiraz

  A$9.00

• Heathcote 'Cravens Place' Shiraz

  A$11.00

• Opawa Pinot Noir

  A$12.00

• Redbank Victorian Merlot

  A$9.00

• Jim Barry Cabarnet Sauvignon

  A$10.00

• Conde de Valemar Rioja Crianza Tempranillo

  A$10.00

Liqueurs

• Aperitifs

  9.9

  A$3.00

Champagne & Sparkling Wine

• Jansz NV Premium Cuvee

  A$14.00

• Redbank Victorian Prosecco NV

  A$10.90

All Day Breakfast

• Toast

  Two slices of Sourdough or multigrain toast, served with house-made conserve (GFO +$1.0)

  A$8.50

• Eggs Your Way

  Your choice of eggs - poached, scrambled or fried on sourdough or multigrain toast (GFO + $1)

  A$12.50

• Egg & Bacon Roll

  Scrambled eggs, bacon, rocket & relish on brioche bun (GFO + $1.0)

  A$15.50

• Bircher Muesli

  Fresh & dried fruit, vanilla, honey, almonds & yoghurt (N, VG)

  A$17.00

• Shakshuka

  Spiced tomato & pepper stew with poached eggs and crusty sourdough. (VG, GFO)

  A$20.50

• Granola Bowl

  Acai, mango, berries, granola, vanilla yoghurt, banana, strawberry, kiwi, toasted coconuts (VG, DFO)

  A$19.50

• Mushroom Medley

  Roasted mushrooms, poached eggs, herb cream cheese, salsa verda (VG, GFO, N)

  A$20.50

• Smashed Avo & Feta

  Avocado, tomato medley, feta, pickled cabbage, dukkha, herb oil on toast (VG, GFO, N)

  A$21.00

• Kaffir Lime & Corn Fritter

  Avocado salsa, coriander, sour cream, chilli jam, poached egg (VG)

  A$21.50

• Green Brekky Bowl

  Roasted greens, crispy kale, cauliflower, pumpkin hummus, pomegranate & a poached egg (N, VG, GF)

  A$21.90

• Chilli Scrambled Eggs

  With chorizo, cherry tomatoes, coriander, crispy shallots on sourdough (GFO + $1, DFO)

  A$22.00

• Turkish Eggs

  Spiced yoghurt, turlu-turlu, chilli oil, poached eggs, toasted pita (VG, GFO)

  A$22.00

Sandwiches

• Salad

  Cheese, tomato, avo, cabbage, spinach, aioli

  A$12.00

• Ham & Salad

  Ham, cheese, tomato, avo, cabbage, spinach, aioli

  A$13.50

• BLAT

  Bacon, lettuce, avocado, tomato, aioli

  A$14.00

• Chicken & Salad

  Poached chicken, cheese, tomato, avo, cabbage, spinach, aioli

  A$15.00

Sides

• Bacon

  A$5.50

• Chorizo

  A$5.50

• Mushroom

  A$5.50

• Haloumi

  A$5.50

• Roasted Tomatoes

  A$5.00

• Hash Browns

  A$5.00

• Avocado & Feta Smash

  A$6.00

• Egg

  A$3.00

• Hollandaise

  A$3.00

• Sautéed Spinach

  A$4.00

• Sautéed Feta

  A$4.00

• Relish

  A$3.00

• Side of Fries

  A$6.00

• Bowl of Fries

  A$10.00

Kids Menu

• Nutella Toast

  Toast with choice of Banana / Strawberry

  A$9.00

• Kids Eggs On Toast

  Your choice of eggs with side of toast

  A$8.50

• Chicken Tenders & Chips

  Served with ketchup

  A$12.00

Soups

• Soup Of The Day

  Aromatic soup served with your choice of toast, multigrain or sourdough

  A$16.00